by plantbased | Oct 27, 2025 | Halloween, Kid Friendly, Meatless Monday, PLANT BASED, Snack, VEGAN RECIPES
This frightfully fun twist on the classic candy apple features a wicked-good Raw Chocolate Caramel Dip (SEE BELOW) from Chef Darshana Thacker Wendel. Cut an apple into three or four wedges. Carve out a wedge-shaped slice in the center of each apple chunk (ensuring you...
by plantbased | Jul 14, 2025 | Appetizer, DIPS, FRUIT RECIPES, Meatless Monday, Snack, Watermelon
PREP-TIME: 45 MINUTES / READY IN: 45 MINUTES MAKES 12 SPRING ROLLS + ⅓ CUP DIPPING SAUCE SERVING SIZE: 3 ROLLS With colorful watermelon radishes, crisp snow peas, and cooling cucumber, these vibrant veggie spring rolls are perfect for serving as an appetizer during...
by plantbased | Jul 7, 2025 | Appetizer, DIPS, HOLIDAY, Snack, TOFU RECIPES
PREP-TIME: 15 MINUTES / READY IN: 30 MINUTES MAKES 6 SERVINGS SERVING SIZE: ⅙ OF RECIPE Fragrant with the flavor of cilantro (aka coriander), this creamy red pepper sauce is a featured element in our Curried Millet Cakes with Creamy Red Pepper Coriander Sauce....
by plantbased | May 12, 2025 | Appetizer, HEALTHY, Meatless Monday, Plant Based Nutrition For Life, Snack, VEGAN RECIPES
Chipotle-Lime Hummus is bringing the bold! 🌶️💃 Smoky, zesty, creamy—and ready in minutes. You’ll need: 🫘 ½ can cannellini beans (rinsed) 🍋 1 Tbsp fresh lime juice 🧄 ½ clove garlic 🌰 ¾ tsp tahini 🔥 Dash of chipotle powder (to taste) 🧂 Sea salt & black pepper 🥬...
by plantbased | Aug 26, 2024 | Desserts, GLUTEN FREE, GLUTEN FREE RECIPES, Snack, VEGAN, VEGAN RECIPES, VEGETARIAN RECIPES
PREP-TIME: 15 MINUTES / READY IN: 10 HOURS MAKES 4 CUPS SERVING SIZE: 2 CUPS Your freezer does most of the work for this scrumptious banana nice cream recipe so you can sit back, relax, and enjoy a sweet treat with minimal effort. While the creamy...
by plantbased | Jul 29, 2024 | An Ounce Of Nutrition, Appetizer, FRUIT RECIPES, HEALTHY, Side, Snack, VEGAN RECIPES, Watermelon
By Mary Margaret Chappell,Aug 31, 2023 A classic American snack, watermelon is more than just a sweet treat on hot summer days: The versatile fruit’s bright red flesh soaks up savory flavors much like tofu or eggplant do. With smoky, tangy, or spicy seasonings,...
