by plantbased | Jul 28, 2025 | Desserts, Frozen, FRUIT RECIPES, Kid Friendly
PREP-TIME: 20 MINUTES / READY IN: 4 HOURS, 20 MINUTES MAKES 8 POPS SERVING SIZE: 1 ICE POP Made with just two ingredients and zero added sugar, these pretty ice pops are sweet, tangy, and truly refreshing. Use the deepest-red watermelon you can find for the most...
by plantbased | May 26, 2025 | 4th of July, Appetizer, FRUIT RECIPES, GRILLED, HEALTHY, Memorial Day, Summer
PREP-TIME: 10 MINUTES / READY IN: 10 MINUTES MAKES 24 SKEWERS SERVING SIZE: 3 SKEWERS Luscious skewered fruit gets a squeeze of lime juice and a sprinkle of smoky Mexican-style chili seasoning, making an excellent appetizer for your next shindig or a juicy anytime...
by plantbased | May 19, 2025 | Desserts, Meatless Monday, PLANT BASED, VEGAN RECIPES
PREP-TIME: 45 MINUTES / READY IN: 1 HOUR, 30 MINUTES MAKES 1 8-INCH SQUARE CAKE SERVING SIZE: 1/14 OF RECIPE Perfectly moist and studded with raisins, this vegan carrot cake is sweetened with dates and banana and gets its rich flavor from cinnamon, nutmeg, cloves, and...
by plantbased | Dec 2, 2024 | An Ounce Of Nutrition, Desserts, HOLIDAY, Meatless Monday, PLANT BASED, VEGAN RECIPES
PREP-TIME: / READY IN: 1 HOUR MAKES 20 (1½-INCH) COOKIES SERVING SIZE: 1 COOKIE PRINT/SAVE RECIPE These walnutty vegan cookies will disappear as fast as you can make them—so you might want to make a double batch of the recipe. To bring more color to your cookie...
by plantbased | Oct 14, 2024 | Desserts, HOLIDAY, Meatless Monday, Thanksgiving, VEGAN RECIPES
PREP-TIME: 45 MINUTES / READY IN: 1 HOUR, 35 MINUTES MAKES 1 TRIFLE SERVING SIZE: 1/12 OF RECIPE INGREDIENTS 4 Medjool dates, pitted 1 15-oz. can pumpkin ¾ cup unsweetened, unflavored plant-based milk ¼ cup blackstrap molasses 2 tablespoons flaxseed meal 2 cups white...
