by plantbased | Nov 3, 2025 | HOLIDAY, MUFFINS, PLANT BASED, Snack, Thanksgiving
PREP-TIME: 20 MINUTES / READY IN: 45 MINUTES MAKES 12 MUFFINS SERVING SIZE: 1 MUFFIN Moist and tasty, these fruity muffins are full of fruity flavors, including tangy dried apricots and cranberries, orange zest, and orange juice. They’re excellent for...
by plantbased | Oct 27, 2025 | Halloween, Kid Friendly, Meatless Monday, PLANT BASED, Snack, VEGAN RECIPES
This frightfully fun twist on the classic candy apple features a wicked-good Raw Chocolate Caramel Dip (SEE BELOW) from Chef Darshana Thacker Wendel. Cut an apple into three or four wedges. Carve out a wedge-shaped slice in the center of each apple chunk (ensuring you...
by plantbased | Oct 20, 2025 | Uncategorized
PREP-TIME: 30 MINUTES / READY IN: 1 HOUR MAKES 50 TREATS SERVING SIZE: 5 PIECES These cocoa-rich frozen bites are rolled in crunchy cereal for a wholesome twist on dessert. Whole-food, plant-based pioneer Ann Esselstyn has been making and enjoying them for years, and...
by plantbased | Oct 13, 2025 | Desserts, Halloween, HOLIDAY, Plant Based Nutrition For Life, VEGAN, VEGETARIAN RECIPES
PREP-TIME: 15 MINUTES / READY IN: 3 HOURS, 15 MINUTES MAKES 6 SERVING SIZE: 1 APPLE Bring those fond memories of state fairs and fall festivals back to life—or make some new autumn memories of your own—with a batch of caramel apples. Peanut butter and brown rice syrup...
by plantbased | Oct 6, 2025 | COOKIES, Desserts, HOLIDAY, Kid Friendly, Meatless Monday, PLANT BASED, VEGAN RECIPES
PREP-TIME: 30 MINUTES / READY IN: 1 HOUR MAKES 16 BARS SERVING SIZE: 1 BAR PRINT/SAVE RECIPE Canned pumpkin puree makes a great base for a luscious, naturally sweet frosting. Look for varieties in which pumpkin is the only ingredient. Make these cookie bars up to two...
by plantbased | Sep 29, 2025 | Plant Based Nutrition For Life, PUMPKIN, Salad, Side
PREP-TIME: 25 MINUTES / READY IN: 45 MINUTES MAKES 11 CUPS SERVING SIZE: 2¾ CUPS Fresh figs are a special addition to this spiced pumpkin salad full of fall flavors and colors—but if fresh aren’t available, dried will be just as tasty. Pumpkin and...
by plantbased | Sep 22, 2025 | Meatless Monday, Salad, Side, VEGAN
PREP-TIME: 20 MINUTES / READY IN: 20 MINUTES MAKES 6 CUPS SERVING SIZE: 2 CUPS This party-worthy Moroccan bean salad from plant-based powerhouse Dreena Burton is flavorful, satisfying, and easy to make. It all starts with a sumptuously seasoned dressing that...
by plantbased | Sep 15, 2025 | BREAD, PLANT BASED, PUMPKIN, VEGAN
PREP-TIME: 30 MINUTES / READY IN: 2 HOURS MAKES ONE 8×4-INCH LOAF SERVING SIZE: ⅛ OF LOAF This fall-flavored loaf is like pumpkin pie in bread form. With walnuts and raisins dotted throughout, it’s perfect for an autumnal celebration but can also be...
by plantbased | Sep 8, 2025 | Dinner, Meatless Monday, PLANT BASED, VEGAN
PREP-TIME: 20 MINUTES / READY IN: 40 MINUTES MAKES 5 CUPS SERVING SIZE: ¼ OF RECIPE Craving a meal that’s creamy, hearty, and crunchy all at the same time? This is the dish for you. Earthy butternut squash is simmered with savory spices and puréed into a...
by plantbased | Sep 1, 2025 | Appetizer, Meatless Monday, PLANT BASED, Side, WRAPS
PREP-TIME: 20 MINUTES / READY IN: 4 HOURS MAKES 4 WRAPS SERVING SIZE: 2 WRAPS These flavorful wraps hit the spot when you’re looking for a quick meal that’s both refreshing and filling. Creamy cannellini beans are mashed with aromatic mint and...
