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Tofu and Veggie Frittata – Meals for Menopause – Meatless Monday

Tofu and Veggie Frittata – Meals for Menopause – Meatless Monday

by plantbased | May 4, 2026 | BREAKFAST, Meatless Monday, Menopause, Plant Based Nutrition For Life

PREP-TIME: / READY IN: 1 HOUR, 15 MINUTES MAKES 1 (8-INCH) FRITTATA SERVING SIZE: ⅙ OF RECIPE What makes this tofu and veggie frittata so fluffy? In a word, aquafaba, that thick liquid you see on top when you open a can of chickpeas. I try to make aquafaba...
Savory Breakfast Muffins with Garlic Cheese Spread

Savory Breakfast Muffins with Garlic Cheese Spread

by plantbased | Feb 2, 2026 | BREAKFAST, Meatless Monday, Plant Based Nutrition For Life, Sauces and Toppings, VEGAN RECIPES

PREP-TIME: 20 MINUTES / READY IN: 35 MINUTES MAKES 9 MUFFINS SERVING SIZE: 1 MUFFIN + 1 TABLESPOON CHEESE SPREAD Pair these savory breakfast muffins with your favorite tofu scramble or vegan quiche, or enjoy them as a snack, stored in the fridge or...
SAVORY TAMALE BREAKFAST BOWLS

SAVORY TAMALE BREAKFAST BOWLS

by plantbased | Aug 18, 2025 | BREAKFAST, Meatless Monday, PLANT BASED, Plant Based Nutrition For Life, Savory

PREP-TIME: 15 MINUTES / READY IN: 15 MINUTES MAKES 4 BOWLS SERVING SIZE: 1 BOWL Instant polenta or grits stand in for masa harina in these bowls that get their Southwest flavors from prepared salsa and a dash of chili powder. Feel free to swap out the kidney beans for...
BLACK BEAN POLENTA CAKES WITH PEPPER-CILANTRO SALSA

BLACK BEAN POLENTA CAKES WITH PEPPER-CILANTRO SALSA

by plantbased | Aug 11, 2025 | BREAKFAST, Dinner, Lunch, Main Dish, Meatless Monday, PLANT BASED

PREP-TIME: 40 MINUTES / READY IN: 2 HOURS, 35 MINUTES MAKES 8 POLENTA CAKES + 5 CUPS SALSA SERVING SIZE: ¼ OF RECIPE Enjoy these scrumptious polenta cakes for breakfast, lunch, or dinner. Unlike standard Italian-inspired polenta recipes, this one adds hearty...
COOKIE DOUGH BREAKFAST SMOOTHIE

COOKIE DOUGH BREAKFAST SMOOTHIE

by plantbased | Apr 28, 2025 | BREAKFAST, FRUIT RECIPES, HEALTHY, Meatless Monday, Plant Based Nutrition For Life, VEGAN RECIPES

Your New Favorite Breakfast Tastes Like DESSERT but it’s HEALTHY! What if your breakfast could taste like cookie dough and be good for you? 🍪💚 This Cookie Dough Smoothie Bowl is sweet, creamy, and packed with plant-based goodness. Here’s what you’ll need: 🍌 2...
Yuca Coffee Cake with Walnuts and Orange Zest

Yuca Coffee Cake with Walnuts and Orange Zest

by plantbased | Sep 30, 2024 | An Ounce Of Nutrition, BREAKFAST, GLUTEN FREE, GLUTEN FREE RECIPES, Meatless Monday, VEGAN, VEGAN RECIPES, VEGETARIAN RECIPES

PREP-TIME: 40 MINUTES / READY IN: 2 HOURS MAKES SIXTEEN 2-INCH SQUARES SERVING SIZE: 1 2-INCH SQUARE Made with naturally gluten-free yuca flour (aka cassava flour), this lightly sweet cake, perfect for serving with a hot mug of your favorite tea, can be served plain...
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  • Tofu and Veggie Frittata – Meals for Menopause – Meatless Monday
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