by plantbased | Nov 17, 2025 | Dinner, HEALTHY, Hearty, Meatless Monday, Soup
As the temperatures go down, soup intake rises! A hearty and flavorful vegetable soup really hits the spot! A lot of times after a big food holiday like Thanksgiving, we just want to eat light. Nothing complicated, just a simple healthy recipe that you can literally...
by plantbased | Sep 15, 2025 | BREAD, PLANT BASED, PUMPKIN, VEGAN
PREP-TIME: 30 MINUTES / READY IN: 2 HOURS MAKES ONE 8×4-INCH LOAF SERVING SIZE: ⅛ OF LOAF This fall-flavored loaf is like pumpkin pie in bread form. With walnuts and raisins dotted throughout, it’s perfect for an autumnal celebration but can also be...
by plantbased | Sep 8, 2025 | Dinner, Meatless Monday, PLANT BASED, VEGAN
PREP-TIME: 20 MINUTES / READY IN: 40 MINUTES MAKES 5 CUPS SERVING SIZE: ¼ OF RECIPE Craving a meal that’s creamy, hearty, and crunchy all at the same time? This is the dish for you. Earthy butternut squash is simmered with savory spices and puréed into a...
by plantbased | Aug 4, 2025 | An Ounce Of Nutrition, PLANT BASED, Plant Based Nutrition For Life, Plant Based Restaurants, VEGAN, VEGAN RESTAUARANTS
DIETITIAN CATHY RESTAURANT REVIEW Total Vegan Indian Restaurant Highlands Ranch, CO Nariyel Kofta It’s always so fun to eat in a full vegan restaurant where you have SO many choices! I feel like a “kid in a candy store.” Total Vegan’s motto – “Bold...
by plantbased | May 19, 2025 | Desserts, Meatless Monday, PLANT BASED, VEGAN RECIPES
PREP-TIME: 45 MINUTES / READY IN: 1 HOUR, 30 MINUTES MAKES 1 8-INCH SQUARE CAKE SERVING SIZE: 1/14 OF RECIPE Perfectly moist and studded with raisins, this vegan carrot cake is sweetened with dates and banana and gets its rich flavor from cinnamon, nutmeg, cloves, and...
