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New Year’s Day Soup with Black-Eyed Peas

New Year’s Day Soup with Black-Eyed Peas

by plantbased | Dec 30, 2024 | HEALTHY, Hearty, Lunch, Main Dish, Meatless Monday, New Years, Plant Based Nutrition For Life, Soup, Traditional, VEGAN

PREP-TIME: 20 MINUTES / READY IN: 40 MINUTES MAKES 12 CUPS SERVING SIZE: 3 CUPS PRINT/SAVE RECIPE Tradition says that on New Year’s Day, eating black-eyed peas brings luck and greens brings money. You’ll feel pretty rich and lucky eating this soup any day. For more...
Whole Grain Stuffing with Pecans and Currants

Whole Grain Stuffing with Pecans and Currants

by plantbased | Nov 25, 2024 | An Ounce Of Nutrition, HEALTHY, Side, Thanksgiving, VEGAN

PREP-TIME: 30 MINUTES / READY IN: 1 HOUR MAKES ABOUT 6 CUPS SERVING SIZE: 1 CUP PRINT/SAVE RECIPE Toasted pecans and currants are a nice change on this traditional holiday recipe, which is perfect for a vegan Thanksgiving feast. The earthy nuts and the tart fruit...
Butternut Cream Farfalle with Black Beans and Pumpkin Seeds

Butternut Cream Farfalle with Black Beans and Pumpkin Seeds

by plantbased | Nov 4, 2024 | Dinner, Hearty, Main Dish, Meatless Monday, PLANT BASED, PUMPKIN, VEGAN, VEGAN RECIPES

PREP-TIME: 20 MINUTES / READY IN: 40 MINUTES MAKES 5 CUPS SERVING SIZE: ¼ OF RECIPE Craving a meal that’s creamy, hearty, and crunchy all at the same time? This is the dish for you. Earthy butternut squash is simmered with savory spices and puréed into a...
Brown Rice Noodle Bowls with Ginger-Garlic Sauce

Brown Rice Noodle Bowls with Ginger-Garlic Sauce

by plantbased | Oct 7, 2024 | Asian, Dinner, GLUTEN FREE, Main Dish, Meatless Monday, PLANT BASED, VEGAN, VEGETARIAN RECIPES

PREP-TIME: 20 MINUTES / READY IN: 20 MINUTES MAKES 8 CUPS SERVING SIZE: 2 CUPS Get dinner on the table in a flash with these super quick five-ingredient Asian noodle bowls. Chewy brown rice noodles are slathered in a savory...
Yuca Coffee Cake with Walnuts and Orange Zest

Yuca Coffee Cake with Walnuts and Orange Zest

by plantbased | Sep 30, 2024 | An Ounce Of Nutrition, BREAKFAST, GLUTEN FREE, GLUTEN FREE RECIPES, Meatless Monday, VEGAN, VEGAN RECIPES, VEGETARIAN RECIPES

PREP-TIME: 40 MINUTES / READY IN: 2 HOURS MAKES SIXTEEN 2-INCH SQUARES SERVING SIZE: 1 2-INCH SQUARE Made with naturally gluten-free yuca flour (aka cassava flour), this lightly sweet cake, perfect for serving with a hot mug of your favorite tea, can be served plain...
Creamy Vegan Pumpkin Pasta

Creamy Vegan Pumpkin Pasta

by plantbased | Sep 16, 2024 | An Ounce Of Nutrition, Dinner, HEALTHY, Meatless Monday, PLANT BASED, Plant Based Nutrition For Life, PUMPKIN, Side, VEGAN

If you’ve been on the hunt for an amazing plant-based pasta recipe that is truly mouth-watering, stop right here! Creamy vegan pumpkin pasta is here just in time for the holidays! What you need: 1 (16-ounce) box penne pasta, cooked according to package...
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