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Roasted Red Pepper and Squash Soup with Chickpeas

Roasted Red Pepper and Squash Soup with Chickpeas

by plantbased | Nov 7, 2022 | An Ounce Of Nutrition, HEALTHY, Meatless Monday, PLANT BASED, Plant Based Nutrition For Life, VEGAN, VEGAN RECIPES, VEGETARIAN RECIPES

Roasted red bell peppers and nutty tahini spruce up this simple squash soup for a crave-worthy bowl of goodness that fills both your stomach and your soul. Chewy chickpeas add heft while the brightness of fresh-squeezed lemon juice pairs perfectly with the rich...
Plant Based Me’eat Review

Plant Based Me’eat Review

by plantbased | Nov 2, 2022 | An Ounce Of Nutrition, HEALTHY, Meatless Monday, PLANT BASED, Plant Based Nutrition For Life, VEGAN, VEGETARIAN RECIPES

DIETITIAN CATHY VEGAN PRODUCT REVIEW ⭐️⭐️⭐️⭐️ PLANT-BASED ME’EAT I tried the ground taco version of Plant-Based Me’Eat. It’s scary similar to regular taco meat in taste and in texture.  Even though it’s a package dehydrated product, it’s made with clean simple...
Jackfruit Jambalaya

Jackfruit Jambalaya

by plantbased | Oct 24, 2022 | An Ounce Of Nutrition, HEALTHY, Meatless Monday, PLANT BASED, Plant Based Nutrition For Life, VEGAN, VEGAN RECIPES, VEGETARIAN RECIPES

“It’s Just Another Meatless Monday! Whow Whoa!” With Fall and colder weather on the rise a nice hearty meal is just the comfort food you may need! Jackfruit Jambalaya PREP-TIME: 30 MINUTES / READY IN: 30 MINUTES MAKES 8 CUPS This vegan version of the...
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